Make perfectly round, uniformly thick hamburgers, turkey or chicken burgers, salmon and tuna patties for cooking fresh or freezing.
- Adjustable patty thickness from less than 1/4″ to 1-1/2″
- Markings on the handle ensure precise patty weight, so you can make quarter pound (4 oz), third pound (5.3 oz), half pound (8 oz), or three quarter pound (12 oz) burgers
- Heavy-duty aluminum construction and non-stick coating for quick and easy cleanup
- Makes 4-1/2″OD patties
- 4″H
- 1-1/2 lb
- Imported
